Whole Beef Tenderloin with horseradish cream and au jus

$360.00

Feeds 6-8 easily and is served with our house made horseradish cream sauce and pan drippings au jus. Seared to a perfect rare to be reheated, sliced and served.

Description

Seared to perfection in our signature salt and pepper blend and served with a 1/2 qt of mushroom au jus and the best horseradish cream you’ve ever had

feeds 8-10